![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEird0OTn-FMupu2utV8zPk9iFWPDxz0WAeP6Hr08E5-bxAvlJYf8Bqj6JwqnSdOblk95CWc8aqgLydSwzXUBlZnwbhhQTv-IQdw_rt1HZfonMjhY-0grl7Nx02VbzO7NbJIN5nCPrNgQms/s200/20110203-180117_TX5DSC02644.jpg)
如果不是為了這個露天風呂付客室棟「古の座」専用レストラン享用晚餐,相信也不會住到「古の座」去。
『灯々』是全部個室 Table席、提供使用北海道當地食材的法國料理。因為晚餐的 Menu是酒店安排,我們也不知道會吃甚麼。從古の座客室有獨立通道前往餐廳,個室有落地大窗,環境不錯。
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjDnhdOStPz50GXZrPPdUREU7iVnKgp-ZyajB9J2VImw8N5c44kxteeLJUGNol2HbACiGUzEA3jEGHQGhEVtZJzf_kbBhrEJwwJCVOihk3J8EWDVb-L2dbp1HZB2iBgWGCVxuuD8HLYWyo/s320/20110203-194939_TX5DSC02715.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiq_kcbLaKuyeGhLnVCJ7xyEtUPVXeKB2qg2iW54yqtuQBizSEhRMhjxo5valvgoN2SYMhmNc2QOdxdwAglfRZbLJPU0ncPxE3zach7UcH0kJYCYGtzF2hqF86Kd8H8_RxYAQR3QCG49gU/s320/20110203-180446_HX1DSC03196.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEicyNj3sraZNDLUhI1H_TT6-Y8rAJ48pZS2zj72cR8hwV1OFiJWduxA8Yq14nb7yYEBGLRBfeo-UG9LyDLU5UEtdEUe3DRWmi22l2s4-ZnnzFutdzxTBK8uvFdYKokU926Zb-Rqg5_aRzg/s320/20110203-180533_TX5DSC02647.jpg)
【厚岸產 牡蠣とウニの白ワインジュレ掛け】
先來的開胃菜,單看到食材與賣相便信心大增。牡蠣來自北海道產量最多的厚岸,下面放了法式白酒 gelée﹝jelly﹞,入口盡是啖啖鮮味。
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi0ar5AnnBoneNVTq5JS8UPygVqb89AU7ahdl0RCqxCFLPpZ_BRfXjyTnfa4lSNgroC56gPFb4-O1uZcXd8twaxOw84iedAQkXB9E-buGmX0cXHOO6PZ6ytBX1JR2EDcsvHWL4AvoFHMhg/s400/20110203-180744_HX1DSC03197.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhXYCXUeJOtRu2ugjSi6AbB-mCoJphQ_nLkUqcBqRh50KrWy4SaTP966DBqI6eYPwF4y4vFu0FeLYAuffMrEFd_YX73iUYp48xOnm8P-D64DADcYe4ejAlmjaAhQFGOeC-Fzfm1K7j11lQ/s400/20110203-180710_TX5DSC02653.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjDn_w3b-2G6DDwcjsIrS4oyeB2RdZKaPplRwAxrcb_RZyPjSEhbnS6nIHixzN5J50s4z0YWC-3lbtEsIamWnD6ilfjCpPWvFN8tZQjUq3s7xhU45MIq13IOL0OcqjKVeQ4msROP8f8KR8/s400/20110203-180803_HX1DSC03199.jpg)
【オホーツク近海 鱈場蟹のパン包み】
還以為是甚麼鱈場蟹包,外表亦不算吸引。但是這一道上桌時帶著的香氣卻極為誘人,外層烤得鬆脆的 pastry、鮮甜的鱈場蟹肉、還有濃濃的龍蝦汁。精彩!
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhqNMTJgF7ZmUD0uUqHLWFD9XIgqBUW2rWfjowJJr4H0wFWqjFWNgkJQPLfrP5Z29r04aGFHC_rT34twl2tNlj1IDriLWLKh2G-J5EZhSPGULDgv3Q7y-Hvb00CAMjrB0JpEfkbTVzq7M4/s400/20110203-181442_HX1DSC03202.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh0Ys5uHLpKRuYD0RGdV_GR9jKTs7GuVhsgVU0tb1YiggBXYitnAChWyAk5RgPSIFgeY5pUsXzvca6Bnz7W7d9tbAxwJ1KpweYHozqMo3Rh4QpAzZdyR-H21oR7M1AnEmFCA1hP9Eih4mg/s400/20110203-181453_HX1DSC03204.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgXEPDD9kj02SYEIfDdCqqFBXW88zONXSzrKynrosZLIb5pmCjO3Rvm-23Wj30WWaiR2zeGpeylxridYwT8AO5Mt7h1HpgYpHPR2wcuNdPuuX0lOOvykSX5zMIy5sexBpzv6e3HfOctUHE/s400/20110203-181531_TX5DSC02664.jpg)
【近海產 真ダチのコンソメスープ】
真鱈白子 Consommé,清新+清甜。
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhQXow21guWYsjG3xOLPWmQdgD21ArxN65b-S0K9dpfoYPVacVKBeeAFNcTl_WCv7kyRPuwQv1yT6joF3vw5mxrEMU2WxEIxqW9ViqtLLCS9QShaRzNAmTyH1Hbxb3NBObiVud_iVDlU6g/s400/20110203-182801_HX1DSC03211.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhSGy5S_tTPMA9TB65gnmWW4F5vLxI1lFxnpgWLx9lNwx6erigDcND5PBCkdhTCWs_-2hY9SbKSK1r3coLUI9cQeE2PIXcsX3A15i59AgvmlHZexgiXgWiVvWHfh2pUgQsYXorsOH3A4O4/s400/20110203-182714_TX5DSC02669.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhru2BTp0arQSmf1cQGxyxz9vf3f_AkWCb8peQMpsvWInNes8IhqLSNxsXaaF7G6_Cyh3qT-zW_-gvdHdwFPZBL_ggJJ7uv1MJdw6-z0lkKCWnGohbljt16pVPwSVEHY-yyrqhyphenhyphenemG3qEc/s400/20110203-182746_TX5DSC02672.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjdyA9pEWoo6opXgKtsRDG1JTECPt5kXfZjfSObxsgeSvfzAeZwD41LfzRCuDcZg6lXGox0D11iZPTYjWolXvHpKPEdaT2AsXC79byZf1e2iTjCMVq4IA2w5YMRzeWr3X2BWsCuR2SuxrA/s320/20110203-182618_HX1DSC03210.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh2Ox7rpjhOBkokGmpF6KfsC4cnfZ9XSFuy6zGuJEzF4ZfWCDTcUe1rtlkUUim2K8nlzjchUYLYvuLSMFy60ZXjTfyQ0Wp6ksiJ50Po7QU3d7B9Bp7nwU3L8hfz9UVuuafTNBlmBi4G5mQ/s320/20110203-182524_TX5DSC02665.jpg)
【網走產 メヌキのポワレ 白ワインソース】
魚料理是燒深海魚メヌキ、白酒汁。烤香的魚皮、油脂充足的軟滑魚肉,煮濃的白酒汁只帶酒香,同樣是非常出色的一道菜。
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9V8-VpTvLabbzzjT9cuEqwMx_nlL9ncAQU0_LYI-bKnUxmvyGJWD01mtM6GWolCs3aDUgsSJ9ilaJ8EQaoKM3QCaMEka71fEA6EV8hg-lNTTCV0anFL8q1pgcR1OHczBKHAlSHkd1I8o/s400/20110203-183747_HX1DSC03213.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjJWtkLaomY-wA46P3ICzxf2sKJE9SxfcAOZjxn_1MZwWk2VCHFbpTocIzf_DXJhhLODWoP3050T2y7oBwWmmGG1Xl8Wb6oXlGO3yygIpaJNFSrCi5KghGOSD33zb6YJ7BImXezw91zExk/s400/20110203-183822_HX1DSC03217.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi5aRgShWiXGTzUzS8qTGhFTCPpjlg5msPkfabiMAQLj2bnIy4U-b_e6pIB2JqPeFWqTO-Gu0LaeLWcYkn7ha4KKnJwI3iPyOU91rnjJ8qT4xrNg5LETQMa9CgVGFAnfdrw9ovxzpmsAKw/s400/20110203-183840_TX5DSC02679.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiJj3XlRQpVXqcO27wiWFVqFGUfwRNNPS3sXjd_VXsBlEUFw3cPEsjzlbmRGk_-T6248KGxNU2HCNxVE4iNiYkZP4kbhY8Wu6mAEu7HvdXXHRw6WAQqjVSSkbMV4387Vslmh1zILvAF56A/s400/20110203-183905_TX5DSC02680.jpg)
【十勝牛フィレ肉のサルティンボッカ風】
肉料理使用十勝牛 fillet,不過是用意大利的 Saltimbocca 煮法。將 fillet 夾著 bacon 來煎。可惜 bacon 有點過鹹,蓋過了十勝牛的鮮味。
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiAt2lKatS4Cd4FNnqcRkBbjB54hOH7crly8j_vEcl4PQCH1AmypM6SMDoaw4qylnvxAkecu-3qgBYi2Vu_aQCTHIgw7v96pwcMgSIrOclHaQV9nMNfw_7DX_N9mkk8k7Rc4JN_qV8srRE/s400/20110203-185515_TX5DSC02683.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi1pV_FAmkBCdRkzM9r9rI44emErhZlXqoOU9DTxXRJ-AV3KawWEGLip32nfDyVCaYJkgfPCCch6luK83-YXaWtjcwunvhR11lWGqVy72-VGVdIgl6eIkpi2nox1_8MUDd2iUGSF7pdO3Q/s400/20110203-185547_TX5DSC02687.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEilghakL79CsMUVLtBCMW54Rvv1YA2j1MyBjNVbXqKBZwl1_Z9IFbXxOvo8K5gDZhjK0H5tEz1I_2qcMM8EKEtfh8iqbg7KmT_904v69ljZPvvsWMn-RytSkKoFBBHSYu8x7syjNDV3yJM/s400/20110203-185627_HX1DSC03221.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEji_35nbSwqVP6wf0zyZQGiZyqJmWtCkRf6-_CfeP7gLhd8SipUTLlbsxXHCQENa4FTs8kgIlK9itEJrnVOoGAFS0JH14BBpbgEFrl70jChqBbNt4WE1UxzkKY58364Knd5Wdr5MKwOVg4/s400/20110203-185657_HX1DSC03224.jpg)
【さくらんぼのタルト】
櫻桃撻、牛乳雪糕。
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhahyphenhyphendznSVq20SxYA0yVQyuWTSPWFOr9IA0D4GUM2gllvwLavosyHo3TgO9NgsMQX6zx4DNbLbfKRqgi-MMhfndKWv6THSAj1Q_Xy3JaiYTRFNpyabBsl-_bi4sQMwM1pC2dbwKya9DbZA/s400/20110203-191851_TX5DSC02694.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg7oaWLC8Cye_MQmNfdWV7E_DdE0ucm6EpnKlHjhwk6LaLALKCbbbPkXffw0qX5FgEUZvAu2mPO8t78gPyEZ1SqFSCYiVjF1SqLFQEYpLwJSzT2XgVRcRq_zxaVTvzN2x4C2FTosM3-jo4/s400/20110203-192111_HX1DSC03235.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh-d4hEOxBOWpnrGNYGk2RvHZfSogEDFK7cF_5L8r9gsMWWgyDjUWDE3roZ1c9jCCZWma7IIXU8o9LBVeU_m01jBQgSUFgaZIdKvrw6mpoLNCcN0n9tLvfQ3zVJqw5g8HwEBu3Levx4sZs/s400/20110203-192058_HX1DSC03233.jpg)
估不到還有 Petit Fours 來伴咖啡紅茶。那件 macaron 絕對出乎意料的好味、入口 chewy;Chocolate truffle 又濃又滑。
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEitUixFWZgcBfm8f6GTEHTQSUB5wZ6YNFA4R0-PUGuYMBNM28o3jKXIp0_L6Tyx5hOP6zsc1HieeqMLdPw4MhG-T7bd9cqqqwFrmyEH_868sENqr4RHgdecwiwoxQog2s02b_QK7y8GtvY/s400/20110203-192133_HX1DSC03237.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhEHo2kj2rWBghxIv-7uTzPZHT6nTgWIV7iDSIoGeVAM_DdUas97ddg9vJYkHKzA9UbmOWQZgxPVI-hXDa6n_CeV5uBOomMjien11PgHGBDxcT-ckO0j0G7UqpseNGzZzYBoy1pJMnBWSM/s400/20110203-192203_TX5DSC02704.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjomH72wMU3ikiQGovlOZhHAjnvRap_HVPOfIX-TDcuTuRxvi08o0GI3VjLbbSMRorQ5KvEUrmgdi6602lDbATvsRP_-PP6h7SpQ3ik2rgPVV5T58NwlyBZXAh2IPRTo4NkEzK-Ui2xzfg/s400/20110203-192216_TX5DSC02706.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhIQSPZ58s-_up1erblfyyVKZZLJ8EyC3K3xRVRPRTnIU7suZvlyxrlIW0dgNzwT7Zea_C0611PxdIEjb4blAR5iQ6y15B2zWNmABfkKTRgjtHQt0pARn7kh73RKAzt9oRRAnLbNXD1CV0/s400/20110203-193810_TX5DSC02710.jpg)
吃飽後便到 Main Lounge 散步去
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg5SbNvNYP5VeN3NJZkKelh9OXv1NMpUQvpnKa4TGa6kQ3uUauNAkRoHembXeX43mA4IZ7n3uNsGTv3OhcgJpIxFUQ3gMvGvopav7VcMerExWLPtZgG1jmlBi1V7v5SRLaQB3E3RtEt0zU/s400/20110203-195131_TX5DSC02718.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjStSV-HM6HVPStXfwJNI51-DLOn3rhf-vYLB7ntGmT_CaLQ6GvaRtIGlg0Nxe0wS4fjz1CvM6gaRRtrlaer6jA-6qPpLiuHnhwJ10m_qQVYShz970gPoKJRFxeAL0q4Un7jT9MDVzP_7o/s400/20110203-195530_TX5DSC02720.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiF19qC480IhLGWGazZqAIPHgF4cAWuNm2GRpd03nEIoYVI7XoCz9U3bC27uKriQpkj5aT2rqsAfUc0BiLjzrB1sabRPqHeqo5c3jBFuBWuuZIsky4enk9OigNy4pVC0ospV0t-D-dn1iA/s400/20110203-195546_TX5DSC02721.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiohmqHclLMVpsiMHENIbOKEyoZVAnYzcbzlO7-zG0U6VQv-UsDje_HSVw7cR_80WofqMzoRwh69VP5UYBBsW-a4TiiVsXVGzo4pWX7Cu1KWg54VzNPPGCHhhR15nIJ9UfLnpzZA9QE2sM/s400/20110203-200308_TX5DSC02729.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEinwBJCGLBspZtKvnIEanpdp0Qi1onwq50wA3CMrbmSBo3vJ1ueooL3ZZNR5Tv4ujtKLzJ7mAMMDuYuXYokCO5yjXqVhnWg_lp85dcnCRyCXgLggMfl6PqYUQIL10qk44s6NzNmDKDjiAs/s400/20110203-195515_TX5DSC02719.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEicGQqBhlICQGlui5IfTWC40RidBuT7Dd6MTqVHYwrBpkYxrfHvkYGqkz0SwA4awZQ9eEjWS78-6u4RvkVjkOywhv4HHKpRyNQCT6X0EyvsQ_-JsOIjd0pxpaqP77iaqvtI3rTJtkrsmjo/s400/20110203-214010_TX5DSC02762.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEilfZOIKov7Y5QEqrS0-dUmkynvai8uea50KSeeCYHuO7GPk1y_jZpD_IB-ciTld4IkytUPmUUtEUCHwYez3yrcwjKVD21-u3Bpo1EAwB492xbHWjjZ0mK0pD4jmSqkkF3XC92a31deLuk/s400/20110203-212810_TX5DSC02757.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgBlE0hqftzMp_Qr2PeuxGVuaIdkxg0aBUykDs9A6ReaaROqdG0t6xSHHkzyNpGWOS03juXBWFS6QZI4d2FCu7COWUpkljO1GagDL96pIMA5AO7c_t0WzMg1f8M4ODKDnYXbWuKASYIVc4/s400/20110203-213852_TX5DSC02759.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh9cLv0cBZzi9gNsZ5Ee6rQf5dUB5MfPmlUYvHXgnk6vrVl0fzGtu8zl8bdlO379kfN-Qb5-B2gOlUe91OJoiYp-_cyU85avr0IFvZIgnhawSSItkb3g9D7DlWUwN8eaVu9NCmxwpMidCk/s400/20110203-210916_TX5DSC02742.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgwMiQAHtvyVeUQJIDNPobybvDfxLZXN9qF5QSOaiymcshD5M-IGP0BumlhKs2N0HbZsSnqRzw3493TFFDTU91KoRZ_mXCpW8jBx4UcPYcr6kv580zx18P3UN6U0NYIIiKBnGFGem0gwyY/s400/20110203-211855_TX5DSC02747.jpg)
シェフズレストラン[灯々]
http://www.hokutennooka.com/cuisine/toutou.html
2 則留言:
北海道的食材永遠是這麼吸引的~~
所以咪去完一次又一次.....
發佈留言